General Instructions
- Images shown are for illustration purposes; actual products may vary in design but will have the same ingredients.
- Our cakes are made with fresh cream and should be refrigerated.
- Fondant-covered cakes must be kept in an air-conditioned environment.
- Consume the cake within 24 hours for the best taste and quality.
- Serve the cake at room temperature and avoid exposure to heat.
- Decorative elements like figurines may contain wire supports, toothpicks, or wooden skewers. Please check and remove them before serving, especially to children.
